Glass of apple cider bourbon cocktail garnished with apple slices and cinnamon sticks.

Apple Cider Bourbon

Discovering the Perfect Fall Sipper

Ever had a drink that wraps you in a warm, snuggly hug? Enter Apple Cider Bourbon — the ultimate cozy beverage that melds the sweet, crisp essence of apple cider with the smooth kick of bourbon. This drink doesn’t just whisper autumn vibes; it sings them! Perfect for chilly evenings or festive gatherings, it’s quick to whip up and sure to impress your friends.

Why Make This Recipe

Why will you absolutely love this Apple Cider Bourbon? Here are a few reasons:

  • Ease of Preparation: Seriously, it takes mere minutes! You can be sipping your cocktail while wearing your comfiest socks in no time.
  • Versatile Enjoyment: Whether served chilled or warm, this drink adapts to your mood.
  • Seasonal Delight: With flavors reminiscent of hayrides and bonfires, this drink brings the fall spirit right into your glass. 🍂

Ingredients

You don’t need fancy stuff — just these basics! Gather these simple ingredients for a delightful glass of joy:

  • 2 oz bourbon
  • 4 oz apple cider
  • 1/2 oz fresh lemon juice
  • 1/2 oz maple syrup or honey
  • Pinch of ground cinnamon or 1 cinnamon stick
  • Ice

Directions

Let’s make this happen! Follow these easy steps:

  1. Mix it Up: In a shaker, combine the bourbon, apple cider, fresh lemon juice, and your choice of sweetener.
  2. Shake or Heat: For a chilled version, toss in some ice and shake well. If you prefer it warm, pop the mixture in a saucepan until heated through.
  3. Strain and Garnish: Strain your drink into your favorite glass. Garnish with a sprinkle of cinnamon or a lovely slice of apple for that Instagram-worthy touch.

How to Make Apple Cider Bourbon (Overview)

Picture this: you got bourbon, apple cider, and a little splash of citrus mingling together like they were always meant to be. Can you think of any better combo? Here’s how it goes down:

  1. Mix your ingredients in a shaker or saucepan.
  2. If you’re in a chill mood, go for the ice; if not, let the heat warm up the flavors.
  3. Finish with a sweet garnish; your taste buds will thank you later.

Pro Tip: Don’t skip that cinnamon — it adds a cozy spice that ties the whole drink together!

How to Serve Apple Cider Bourbon

Serve this Apple Cider Bourbon in a clear glass to show off its stunning amber hue. Pair it with some crunchy apple slices or a warm maple pecan pie for an unforgettable experience. The aroma will fill your space with fall magic, making it a fun centerpiece for any gathering. 🍏✨

How to Store Apple Cider Bourbon

If you somehow have leftovers (no judgment here, we know how good it is!), store it in the fridge for up to 3 days. When you’re ready for round two, just reheat it on the stove or drink it cold. If you can keep it around that long, congrats! 😄

Tips to Make Apple Cider Bourbon

Want to amp up your drink’s game? Here are some nifty insider tricks:

  • Sweetness Control: Adjust the maple syrup or honey based on your sweetness preference.
  • Infuse Flavor: Add a splash of ginger beer for a spicy kick.
  • Citrus Zest: Include a bit of orange peel in the mix for extra zest.

Variation

Looking for a twist? Try swapping bourbon for spiced rum for a different flavor profile or use agave syrup instead of honey to keep it vegan. The beauty of this recipe is in its versatility!

FAQs

Q: Can I make this ahead of time?
Absolutely! Just prepare the mixture (without ice) and store it in the fridge. Only add ice before serving for the best experience.

Q: What if I want it non-alcoholic?
No problem! Replace the bourbon with extra apple cider or a splash of ginger ale for a refreshing mocktail.

Q: Can I use store-bought apple cider?
Yes, totally! Just be sure it’s fresh for the best flavor.

📌 Pin this recipe for your next cozy dinner night!

Apple Cider Bourbon

A cozy fall beverage that combines sweet apple cider with smooth bourbon for the ultimate seasonal sipper.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage, Cocktail
Cuisine: American, Fall
Calories: 200

Ingredients
  

Main Ingredients
  • 2 oz bourbon
  • 4 oz apple cider Use fresh apple cider for best flavor.
  • 1/2 oz fresh lemon juice Freshly squeezed is recommended.
  • 1/2 oz maple syrup or honey Adjust based on sweetness preference.
  • 1 pinch ground cinnamon or 1 cinnamon stick
  • Ice For the chilled version.

Method
 

Preparation
  1. In a shaker, combine the bourbon, apple cider, fresh lemon juice, and your choice of sweetener.
  2. For a chilled version, add ice and shake well. For a warm version, heat the mixture in a saucepan until warmed through.
  3. Strain your drink into a glass and garnish with a sprinkle of cinnamon or a slice of apple.

Notes

This drink can be served chilled or warm. Store leftovers in the fridge for up to 3 days. Reheat on the stove or enjoy cold. Variations can include using spiced rum instead of bourbon or agave syrup instead of honey for a vegan option.

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