Ingredients
Method
Preparation
- Choose your gin and pour it into a shaker.
- Add lemon juice, herbal liqueur, and your chosen juice.
- Sprinkle in mulling spices.
- Shake until well-blended.
- Strain into a glass filled with ice.
- Top with club soda.
- Garnish with your favorite touches.
Notes
Chill your glasses before serving. Infuse gin with spices ahead for deeper flavor. Experiment with juices and don’t skip the garnish! Store unused mix in the fridge for up to 2 days, adding club soda just before serving.
