Ingredients
Method
Preparation
- Fill a cocktail shaker with ice.
- Add gin, elderflower liqueur, and fresh lemon juice.
- Shake well to combine.
- Strain into a glass filled with ice.
- Top with club soda.
- Garnish with a lemon slice and fresh herbs or elderflowers if desired.
- Serve and enjoy!
Notes
Chill your glasses beforehand for an extra frosty experience. This cocktail is best served fresh for maximum fizz. If pre-mixed, keep in the fridge for up to 24 hours without club soda.
