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Friendsgiving Feast

An array of delicious Friendsgiving recipes perfect for any palate, whether you're serving turkey, vegan dishes, or sweet desserts.
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Prep Time 2 hours
Cook Time 1 hour 30 minutes
Total Time 3 hours 30 minutes
Servings: 8 servings
Course: Beverage, Dessert, Main Course
Cuisine: American
Calories: 850
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 whole Turkey Roasted and beautifully golden
  • 4 cups Stuffing Bread, herbs, and optional cranberries
  • 1 cup Homemade cranberry sauce Fresh cranberries with sugar and orange juice
  • 5 lbs Mashed potatoes Boiled and mashed with cream and butter
  • 1 Casserole Green bean casserole Classic dish with cream of mushroom soup
  • 1 whole Pumpkin pie For dessert
Beverages
  • 1 gallon Hot cider Festive drink option
  • 1 bottle Mulled wine Warm and spiced
  • 1 bowl Festive punch For adding fun to the gathering

Method
 

Preparation
  1. Prep your turkey: Season and stuff, then roast to perfection.
  2. Make the stuffing: Sauté some onions and celery, toss in the bread cubes, and bake until crisp.
  3. Whip up cranberry sauce: Simmer fresh cranberries with sugar and orange juice.
  4. Mash those taters: Boil, then smash with cream and butter until silky smooth.
  5. Assemble your green bean casserole: Combine cooked beans with cream of mushroom soup, top with fried onions, and bake until bubbling.
  6. Bake your pumpkin pie: Combine all ingredients, pour into the crust, and bake until the center is firm.
  7. Chill the drinks: Give ’em time to mingle and get as festive as the food!

Notes

Store leftovers in air-tight containers in the fridge for 3-4 days. You can freeze some items like turkey and stuffing. Prep in advance to reduce stress!