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Harvest Rum Punch

A cozy fall punch that combines sweet apple cider, rum, and citrus for a delightful drink perfect for gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Cocktails, Drinks
Cuisine: American, Fall
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups rum Use spiced rum for extra flavor
  • 4 cups apple cider
  • 1 cup orange juice
  • 1/2 cup lime juice Freshly squeezed is best
  • 2 cups ginger ale Add just before serving
  • 1 tsp cinnamon For added warmth
For Garnish
  • Apple slices For decorative garnish
  • Cinnamon sticks For decorative garnish

Method
 

Preparation
  1. In a large pitcher, combine the rum, apple cider, orange juice, lime juice, and cinnamon. Stir well.
  2. Just before serving, add the ginger ale for that fizzy effect.
  3. Pour the punch into glasses filled with ice.
  4. Garnish with apple slices and cinnamon sticks. Enjoy!

Notes

Store leftovers in the fridge for up to two days, but add ginger ale right before serving for best results.