Ingredients
Method
Preparation
- Cut fresh figs and plums into bite-sized pieces.
- In a glass, add the fig and plum pieces and a handful of ice.
- Pour prosecco over the fruit until the glass is full.
- Stir gently to combine all those delicious flavors.
- Garnish with mint leaves if desired.
- Serve immediately and enjoy the festive flavors!
Notes
Best enjoyed fresh due to prosecco’s fizz. You can prep the fruit in advance but consume quickly to enjoy the bubbles. Chill your ingredients for best results.
